Vinotopia Asia is honoured to collaborate with Sake Fever to offer the most internationally recognised Sake Professional Qualification - International Kikisake-Shi course established by the Sake Service Institute (SSI) which was founded in 1991 with the goal to educate and promote the understanding of Sake culture globally.
Our center is conveniently located on the Hong Kong Island and we aim to provide quality program with hand-picked Sake that are most appropriate to the course syllabus, Our experienced tutors will not only cover the course materials but will also be sharing industry insights and personal stories.
Successful Kikisake-shi will be granted a certificate and certification badge from SSI INT’L.
Introduction to the different types of Alcoholic Beverages
History of Sake
Raw material / Ingredients that make Sake
Production process of Sake
How to taste Sake
Serving of Sake
Etiquette of Sake
Ritual of Sake
Understanding of Sake Labels
How to promote Sake
Assessment / Examination
Done in three parts with 3 Papers.
Paper 1 : Covers fundamentals of food and beverages including alcoholic beverages (MC with Short Written Question)
Paper 2 : Covers Sake production and the development of sales promotion (MC with Short Written Question)
Paper 3 : Covers drafting of tasting notes, and service knowledge (Blind tasting with Short Written Questions)
70% correct to pass
HKD 7400 / person
Early-bird Special : $6980 (3 weeks before course commencement date)
Exam only: $1280
** Check out our Facebook page for Special Offers!
SSI002 Cantonese class (Every Saturday 12:00 – 7:00pm) 9/3, 16/3, 23/3
Official SSI International website for more information:
*** Tailored private classes for 6+ pax are available upon request.
Please contact us on (852) 3897 9611 / (852) 9730 4028 or by email firstname.lastname@example.org.